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Amazing Homemade Fresh LEMON CURD With Yolks

fresh lemon curd

Homemade lemon curd. This recipe came about when we happily found ourselves with a double bag of lemons and half a dozen yolks leftover from a previous baking project. I wanted a curd that used up my excess yolks and not whole eggs. The deliciousness that was born from this was amazing!

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